Brewing Guide | A Leaf Story
Pu'er Tea (Puerh)
Pu'er, also known as puerh, is a type of fermented Chinese tea that is aged for several years, resulting in its unique earthy and robust flavor. This tea is produced in the Yunnan province of China and is made from the leaves of the Camellia sinensis plant. Puerh is known for its potential health benefits, including aiding in digestion, reducing cholesterol levels, and promoting weight loss. Due to its complex aging process and distinct flavor profile, pu'er is a popular choice among tea enthusiasts and those seeking a unique and flavorful tea experience.
Tangerine Pu'er (Gan Pu Cha)
$16.00
A cooked pu'er aged inside a whole, dried, tangerine (Chen Pi. Exclusive to A Leaf Story!) Pu'er is a fermented black tea that has very low caffeine with many health benefits. Traditionally drank in...
View full product detailsMenghai Ripe Pu'er Tea (Loose Leaf, Year 2017)
$16.00
Discover the bold and earthy flavors of Menghai Ripe Pu'er tea, sourced from the renowned tea region of Menghai, Yunnan, China. This fermented black tea has been enjoyed for centuries...
View full product details"Red Rhythm" Raw Pu'er Cake (Year 2007, Lincang Yunnan)
$66.80
Experience the unique flavor profile of this Lincang pu-erh cake harvested in 2007 from Yunnan. Crafted with sturdy leaves and golden tea buds, this tight dark cake has a greenish...
View full product details"Elephant Hill" Ripe Pu'er Tea Cake (Year 2007, Menghai, Yunnan)
$56.80
Indulge in the rich and authentic taste of Menghai, Yunnan with our premium aged ripe Pu'er cake, harvested in 2007. Weighing 100g, this thick and evenly pressed round cake is...
View full product details"Bona Fide" Ripe Pu'er Tea Cake (Year 2018, Mount Bu Lang, Yunnan)
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Discover the unparalleled flavor and quality of our Bona Fide Pu-erh Cake. Crafted using traditional techniques and local spring water from the Bai Sha Xie Spring, this authentic tea is...
View full product details"First Joy" Raw Pu'er Tea Cake (Year 2018, Mount Bu Lang, Yunnan)
$58.60
Experience the unique taste and aroma of the Bu Lang Mountain terroir with our premium Pu'er tea cake from 2018. Located in the Yunnan province of China, Bu Lang...
View full product detailsLiu Bao Fermented Tea (Guangxi, Vintage 2019)
$53.60
Liu Bao is a type of fermented tea that is produced in Guangxi province, China. It has a rich history dating back over 1,000 years. Liu Bao shares many similarities...
View full product detailsOrganic “Mount Nan Nuo” Sheng Pu'er Cake (2011, Gushu)
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The tea trees in Mount Nan Nuo are typically over 100 years old. The mountain is part of the greater Xishuangbanna region and is home to an ancient arbor tea forest....
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