Brewing Guide | Turning Good Tea Into Great Tea | Libertea Melbourne
Black Tea
French Earl Grey
$10.00
A heavenly scented earl grey blend with real bergamot oil (One bergamot orange has less than 1 gram essential oil), rose petals, sunflowers and hibiscus flowers. Origin: Ingredients sourced locally...
View full product detailsPrana Chai - Fresh Chai Tea with Honey and Spices
$22.00
A wet masala chai mix hand-blended in Melbourne using Australian bushland honey, Sri Lanka black tea, and whole spices (cinnamon, cardamon, star anise, peppercorns, cloves, and fresh ginger) 250g, Serves 15 cups/...
View full product detailsTangerine Puerh (Gan Pu Cha)
$16.00
A cooked puerh aged inside a whole, dried, tangerine (Chen Pi. Exclusive to Libertea Melbourne!) Puerh is a fermented black tea that has very low caffeine with many health benefits. Traditionally...
View full product detailsOrganic English Breakfast
$10.00
A classic blend of Sri Lanka black from different estates. Mild and clean in palate. Great with or without milk Origin: Sri Lanka Taste Note: Bright copper color liquid....
View full product detailsOrganic Earl Grey
$10.00
A classic blend of organic Ceylon black and real bergamot oil (less than 1 gram per orange). Origin: Sri Lanka. Blended in Germany Taste Note: Strong fragrant note of...
View full product detailsLapsang Souchong - Extra Smokey Black Tea
$10.00
A medium large, broken leaf, Chinese black tea. Smoke-dried over resin-rich pinewood fires. It is also smoked over abundant hardwoods post-production to intensify its aroma that resembles a campfire. Can be enjoyed alone,...
View full product detailsOrganic “Morning Phoenix” Yunnan Black Tea
$16.00
Origin: Feng Xing County, Yunnan, China Harvest: Organic practiced plantation above 1,700 meter in altitude; processed by local tea workshop with 70 years history A single origin, large leaf black tea from...
View full product detailsIndian Chai (Sri Lanka Black Tea with Spices)
$10.00
Our best selling, strongest, full flavoured blend of Chai mix. Need I say more...? Ingredients: Ceylon black, Assam black, cinnamon, cardamom, clove, ginger, star anise & nutmeg Taste Note:...
View full product detailsMenghai Ripe Puer Tea (Loose Leaf, Year 2017)
$16.00
A standard loose leaf ripe (Shou) puer tea normally serves in yum cha restaurants. Puer tea is a fermented black tea that has very low caffeine with many health benefits. Traditionally drank...
View full product detailsRussian Caravan - Light Smokey Black Tea
$10.00
A blend of the full bodied Assam black and smokey Lapsang Souchong. Well balanced, medium bodied tannin. For a stronger smokey black tea, try Lapsang Souchong Origin: India and China, hand...
View full product detailsOrganic Orange Pekoe (Ceylon Afternoon)
$10.00
A large, whole leaf, medium bodied black tea from Sri Lanka. Not as sweet as a Chinese black, with a good level of astringency, this classic orange pekoe makes a...
View full product detailsLemon Black Tea (3 tea balls)
$6.00 $10.00
A refreshing lemon scented black tea stuffed inside dehydrated lemons. Origin: China Taste note: Smooth, citrusy with no sharpness or acidity Brewing Recommendation: 1. Divide into 3 serving,...
View full product detailsYunnan Black Tea (for Cold Brew)
$15.00
A single origin Yunnan black tea that is specially blended for cold extraction. Picked with a large amount of tea buds (young baby leaves), harvested above 1,200 meters altitude. ...
View full product detailsScottish Breakfast
$10.00
A malty and strong breakfast blend, of finely and evenly chopped broken leaves. Although commonly known as Scottish breakfast, there is no tea farms located in Scotland. Scottish breakfast is...
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