"Elephant Hill" Ripe Pu'er Tea Cake (Year 2007, Menghai, Yunnan)

Indulge in the rich and authentic taste of Menghai, Yunnan with our premium aged ripe Pu'er cake, harvested in 2007. Weighing 100g, this thick and evenly pressed round cake is made from fleshy and soft leaves with a good amount of buds, and has been carefully stored in Guangdong to ensure its quality.

Brewing this aged ripe Pu'er cake produces a brownish-red liquor with a smooth and juicy palate, boasting a good fragrance from its years of aging. Elephant Hill, the tea factory that crafted this tea, is known for its signature "Menghai taste" (勐海味) Pu-erh, a distinct flavor profile that is highly sought-after by tea connoisseurs.

This premium aged ripe Pu-erh cake has a slight rice-like fragrance that combines with its thick and smooth mouthfeel, offering a calming and warming Cha Qi that makes it an excellent evening tea for colder months.

For those who love raw Pu-erh tea of the same area and vintage, we recommend trying our Red Rhythm 100g cake year 2007. With free delivery for orders over $100, indulge in the authentic taste of Menghai, Yunnan and elevate your tea experience today.

Free delivery for orders over $100