Origin: Uji, Kyoto (Japan)
Harvest: First flush, shade-grown for 20 days
Taste Note: rich and silky liquor with a good balance of sweetness/light astringency, subtle floral notes, light Umami and a pleasant silky mouthfeel.
Importer: Zen Wonders
Matcha recommended for:
- Usucha (traditional whisked tea)
- Cold Brew Matcha
- High-grade Matcha Latte
Storage: Seal package immediately after use and store in a cool dry place, away from sunlight, moisture, and strong odours.
For a complete matcha starter kit, please follow link here
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